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Alternate title: Netizen ordered chicken rice with roasted pork belly and learned how expensice roasted pork belly is. I mean lookit that big piece of meat.
Not pork eater but this reminds me of all the exasperated jokes about orang takde masa slip in secret pork because mahal lah bodoh. Pork and seafood = financial boobytraps at the hawkers/mamaks for sure, it seems like
That’s the reason i rarely eat pork and seafood anymore, it’s just expensive.
Context: this is chicken rice shop featured on Michelin guide, hence the ridiculous price.
Ignore the obvious siew yok, the herbal tea is also steep, that’s the profit margin that funded the stall operators.
It’s in Pudu. That stall or area is probably a tourist trap.
