Striker@lemmy.worldM to Lemmy Shitpost@lemmy.world · 9 months agoMicroplastic overdoselemmy.worldimagemessage-square156fedilinkarrow-up11.45Karrow-down135
arrow-up11.41Karrow-down1imageMicroplastic overdoselemmy.worldStriker@lemmy.worldM to Lemmy Shitpost@lemmy.world · 9 months agomessage-square156fedilink
minus-squarePulptastic@midwest.sociallinkfedilinkEnglisharrow-up11·9 months agoI really want American cheese that is not wrapped in plastic. Kraft makes it but it costs more than double the plastic wrapped stuff. I’ve paid that price when times were plenty but they are no more.
minus-squareCrowAirbrush@lemm.eelinkfedilinkarrow-up2·9 months agoGone are the days of being properly fed off a normal wage.
minus-squareBuddahriffic@lemmy.worldlinkfedilinkarrow-up4·9 months agoCan’t say I even find the ones individually wrapped appealing, cheaper or not. I wouldn’t be surprised if it’s not even real cheese.
minus-squareSBJ@sh.itjust.workslinkfedilinkEnglisharrow-up3·9 months agoIt’s “pasteurized processed American cheese product” according to the label.
minus-squareChocrates@lemmy.worldlinkfedilinkarrow-up3·9 months agoCheese product makes me think that there is so little actual cheese in it they can’t legally call it cheese.
minus-squarebrambledog@lemmy.todaylinkfedilinkarrow-up2·9 months agoMy understanding is it is made from reconstituted powdered milk. We store a lot of dairy products in caves throughout this country I have been told.
minus-squarekandoh@reddthat.comlinkfedilinkarrow-up1·9 months agoJust use Swiss Cheez, it’s spreadable. I don’t eat anything without it.
I really want American cheese that is not wrapped in plastic. Kraft makes it but it costs more than double the plastic wrapped stuff. I’ve paid that price when times were plenty but they are no more.
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Gone are the days of being properly fed off a normal wage.
Can’t say I even find the ones individually wrapped appealing, cheaper or not. I wouldn’t be surprised if it’s not even real cheese.
It’s “pasteurized processed American cheese product” according to the label.
Cheese product makes me think that there is so little actual cheese in it they can’t legally call it cheese.
My understanding is it is made from reconstituted powdered milk.
We store a lot of dairy products in caves throughout this country I have been told.
Just use Swiss Cheez, it’s spreadable. I don’t eat anything without it.
Are you okay?