silence7@slrpnk.netM to Climate - truthful information about climate, related activism and politics.@slrpnk.netEnglish · 3 months agoHow to Make a Nation of Meat Eaters Crave the Humble Beanwww.nytimes.comexternal-linkmessage-square31fedilinkarrow-up11arrow-down10
arrow-up11arrow-down1external-linkHow to Make a Nation of Meat Eaters Crave the Humble Beanwww.nytimes.comsilence7@slrpnk.netM to Climate - truthful information about climate, related activism and politics.@slrpnk.netEnglish · 3 months agomessage-square31fedilink
minus-squareTelorand@reddthat.comlinkfedilinkarrow-up0·3 months agoI’ve had some amazing black bean burgers, and they opened my eyes to how awesome beans can be. A great food experience is crucial to letting people see that it’s not so bad cutting back on meat.
minus-squareNaz@sh.itjust.workslinkfedilinkarrow-up0·edit-23 months agoWell, the thing about falafel is that you’re not necessarily cutting back on meat. You’re just eating falafel because of how good it is – There’s no mental disconnection that “oh man, I wish this was beef”, no, it’s just “God damn this tahina sauce and pickled cabbage is amazing”
minus-squareRoggebrood@feddit.nllinkfedilinkarrow-up0·3 months agoI’d argue that’s the same for black bean burgers. They are not like faux meat burgers, but a thing on their own.
minus-squareTelorand@reddthat.comlinkfedilinkarrow-up0·3 months agoYep, which is why I offered that as a supporting example!
minus-squareNaz@sh.itjust.workslinkfedilinkarrow-up0·3 months agoYou’ve convinced me. I’m gonna try one next time I’m getting burgers. What sauces go well with black bean burger?
minus-squareRoggebrood@feddit.nllinkfedilinkarrow-up0·3 months agoThey are pretty versatile, especially if they are homemade. But my go-to’s are a smokey bbq sauce or sriracha mayo
minus-squareBruceTwarzen@lemm.eelinkfedilinkarrow-up0·3 months agoSome time ago, i ate beans when i needed to save money. I didn’t hate it, but i didn’t love it. Now i get super excited when i have beans at home that are already soaked and ready to go. Beans are fantastic.
minus-squaregrrgyle@slrpnk.netlinkfedilinkarrow-up0·3 months agoBlack beans with bulger and spices, miam miam! It does not do well on a grill, though, so be warned
I’ve had some amazing black bean burgers, and they opened my eyes to how awesome beans can be.
A great food experience is crucial to letting people see that it’s not so bad cutting back on meat.
Well, the thing about falafel is that you’re not necessarily cutting back on meat. You’re just eating falafel because of how good it is –
There’s no mental disconnection that “oh man, I wish this was beef”, no, it’s just “God damn this tahina sauce and pickled cabbage is amazing”
I’d argue that’s the same for black bean burgers. They are not like faux meat burgers, but a thing on their own.
Yep, which is why I offered that as a supporting example!
You’ve convinced me. I’m gonna try one next time I’m getting burgers. What sauces go well with black bean burger?
They are pretty versatile, especially if they are homemade. But my go-to’s are a smokey bbq sauce or sriracha mayo
Some time ago, i ate beans when i needed to save money. I didn’t hate it, but i didn’t love it.
Now i get super excited when i have beans at home that are already soaked and ready to go. Beans are fantastic.
Black beans with bulger and spices, miam miam!
It does not do well on a grill, though, so be warned