Maybe it’s similar to how tree sap tastes different after you’ve boiled it down to syrup?
Maple sap has a pleasant, very mildly sweet flavor whereas maple syrup is the greatest thing on earth.
Maybe, although the flavor of that probably does change somewhat due to being boiled, just like I imagine the bee concentration/dehydration process adds something.
Maybe it’s similar to how tree sap tastes different after you’ve boiled it down to syrup?
Maple sap has a pleasant, very mildly sweet flavor whereas maple syrup is the greatest thing on earth.
Maybe, although the flavor of that probably does change somewhat due to being boiled, just like I imagine the bee concentration/dehydration process adds something.