The media is trumpeting studies that say we can drastically reduce cows’ methane emissions merely by feeding them a particular seaweed. But I did the math, and it doesn’t add up.
I’ve only grilled them on propane (and rarely at that) but they always came out really dry (not sure if that was Impossible or Beyond as I don’t really pay attention to the difference).
These Impossbles from the air fryer were noticeably beefier tasting, juicier, and nice and crispy on the outside.
Would have to compare against a charcoal grill, but this is definitely better than propane grill or in the skillet on the stove.
I’ve only grilled them on propane (and rarely at that) but they always came out really dry (not sure if that was Impossible or Beyond as I don’t really pay attention to the difference).
These Impossbles from the air fryer were noticeably beefier tasting, juicier, and nice and crispy on the outside.
Would have to compare against a charcoal grill, but this is definitely better than propane grill or in the skillet on the stove.